Almond Cake Recipe Without Oven Dry Almond Cake Tea Time Recipe by kitchen With Amna
Ingredients:
- Plain Flour 1 Cup (120 gms)
- Powdered Sugar 1 Cup (150 gms)
- 3 Eggs
- Butter 6 tbsp (150 gms)
- Almond Powder 1/2 Cup
- Khoa 1/2 Cup
- Honey 2 tbsp
- Baking Powder 1+1/2 tsp
- Almond Essence 1/4 tsp
- Butter 2 tbsp
- 20 Almond (Cut in 2 Pieces)
- 1/4 Cup Almond (Crushed)
Thx for the recipe. Will surely try. Can we bake it also in an electric oven. If yes, how much time reqd and temp
180c for 20 to 30 minutes after preheat
mene bnaya , lekin double ingridiends k sath, ap k har ingredient ko mene double kar lia tha,, q k hum 12 loog thay khany k lie…
mene cake ka mixture aik hi pot me dal dia jo k 1-2 kg ka hoga .. us pot ki wight zeyada nahithi.. same isi tarhan mene bottom p almonds design kie jo k sab jal gaye.. q k me cake nahi tha utar rha pressure cokker me bnaya tha.. or andr se kacha reh gya meri galti ki wja se.. agr 2 jga p bnata chota pans me to qasam se bht hi aala banta.. wese taste bht acha tha sides jo thin wo hi khai or usi se kaam chalaya tha..
In ingredient you show hony but not use it why
Do you let it rest after you put the batter in the pan(@ 6:15)? if so, how long? Thanks in advance
no
Thank you so much for the recipe! I made it today and everyone loved it!
This is too good in taste and appearance. Today I make it. Every single person like and appreciate me. Thanks Amna. I upload pic of this alomond cake buy there is no option to upload any pic.
Its humbly request to you Amna please give your mail.
Good You can share from facebook page kitchen with amna ke name se hai
Hi.Do you use butter or can I use margarine instead.
AoA Amna.. did u put salt in pateela as well…i noticed something white at the bottom of pateela 🙂