How to make Aloo Bukhara Chutney Recipe Dry Plum Chutney for Wedding Ceremony
Ingredients:
- Dry Plum 250 gms (Soaked for 2 Hours in 2 Cups Water)
- Sugar 2 Cups
- Vinegar 4 tbsp
- Charmagaz Seeds 1 tsp
- Red Color 1 Pinch
- Cardamom Powder 1/2 tsp
- Black Pepper 1/2 tsp
Zabardast ….
السلام عليكم و رحمةالله
Aloo Bukhare ki Chutney
I could not find,when to remove seeds?
no need to remove