Balti Chicken Recipe Restaurant Style. Simple & Delicious Chicken Recipe by Kitchen With Amna
How to make Balti Chicken Recipe Restaurant Style Simple & Delicious Chicken Recipe by Kitchen With Amna.
Ingredients:
Chicken 1/2 Kg
Onion 2 (Chopped)
Tomato 2 (Chopped)
Yogurt 1/2 Cup
Red Chilli Powder 1 tsp
Green Chilli 2 (Chopped)
Ginger Garlic Paste 1 tbsp
Green Coriander 2 tbsp (Chopped)
Salt 1 tsp
Cumin Powder 1 tsp
Black Pepper Powder 1 tsp
Garam Masala Powder 1/2 tsp
Kasoori Methi 1/2 tsp
Coriander Powder 1 tsp
Turmeric Powder 1/2 tsp
Lemon Juice 1 tsp
Oil 1/2 Cup
Direction:
Step 1: Take a pot and add oil and add onion and fry them until they becomes into light golden color and then add Ginger Garlic Paste and stir it well on medium flame and then add chicken and stir it well on medium flame until it becomes into white color and then add Tomato, Red Chilli Powder, Salt, Cumin Powder, Black Pepper Powder, Coriander Powder, Turmeric Powder and stir it well and add 1 cup water and stir it well and cover with lid and cook for 10 to 15 minutes on medium flame.
Step 2: After that remove the lid and stir it well and add Yogurt and stir it well and then add Garam Masala Powder, Kasoori Methi, Lemon Juice, Green Chilli, Green Coriander and stir it well and cover with lid and cook for 5 minutes on low flame. After that your Balti Chicken is ready.