Chaat Masala Recipe

Chaat Masala Recipe. Ramazan Recipes by Kitchen With Amna

Ingredients:

• Coriander Seeds 4 tbsp
• Button Red Chilli 15
• Mango Powder 1 tbsp
• Citric Acid Powder 1 tbsp
• Ajwain 1 tsp
• Black Salt 1 tbsp
• Black Pepper Powder 1 tbsp
• Fennel 1 tbsp
• Cumin 2 tbsp
• Ginger Powder 1 tsp

Direction/Method:

1. Take a pan and add Coriander Seeds, Button Red Chilli, Ajwain, Fennel, Cumin and roasted it for 2 minutes on medium flame.
2. Now take a grinder jar and add this roasted masala and grind it well and then put into a bowl and add Citric Acid powder, Mango Powder, Ajwain, Black Salt, Black Pepper Powder, Ginger Powder and mix it well. Your Chaat Masala is Ready.