Crispy Sesame Chicken Stick (Dawat e Iftar) Recipe by Kitchen With Amna
Crispy Sesame Chicken Stick Recipe (Dawat e Iftar) Ramadan Recipes For Iftar by Kitchen With Amna. A Step by Step Complete Crispy Sesame Chicken Stick Recipe.
Chicken 2 Breasts (Cut into long Shape)
Corn Flour 2 tbsp
Soya Sauce 1 tbsp
Chilli Sauce 2 tbsp
Salt 1/2 tsp
Chilli Flakes 1/2 tsp
Garlic Powder 1 tsp
Ginger Powder 1 tsp
Black Pepper Powder 1 tsp
Breadcrumbs 1 Cup
Sesame 2 tbsp
Step 1: Take a bowl and add Chicken, Soya Sauce, Chilli Sauce, Salt, Chilli Flakes, Garlic Powder, Ginger Powder, Black Pepper Powder and mix it well and rest it for 30 minutes at room temperature.
Step 2: After that add Corn Flour, Egg and mix it well and take a wood stick (skewer) and put the chicken (Watch Video for proper understanding) Follow this and make all sticks.
Step 3: Now take a bowl and add Breadcrumbs and Sesame and mix it well. Now coating the sticks with this and then fry it into pan on medium flame from both sides until it become into golden brown color. After that your Sesame Chicken Sticks are Ready. Enjoy it.