Doodh Dulari Recipe

Doodh Dulari 2020 Eid Recipes by Kitchen With Amna

Quick and Easy Homemade Doodh Dulari Recipe for 2020 Eid Recipes by Kitchen With Amna. Doodh Dulari Recipe For 2020 Ramadan Iftar Time Recipe by Kitchen With Amna.

Ingredients:

Milk 2 Liters
Colorful Seviyan 1/2 Cup
Sugar 1/2 Cup
Corn Flour 1 tbsp
Mix Fruit Cocktail 1 Cup
Chum Chum as you required
Green & Red Jelly as you required
Condensed Milk 1 Cup
Fresh Cream 1 Packet (200 ml)
Almond & Pistachio as you required

Direction:

Step 1: Take a pot and add milk and boiled it and then add Sugar and cook it for 5 minutes on medium flame and then add Colorful Seviyan and cook for 5 minutes on medium flame and then take a bowl and add some milk and add corn flour and mix it well and gradually add it into the pot and stir it well and cook for 3 minutes on high flame.

Step 2: After that turn off the flame and rest it for 15 minutes or until it becomes into room temperature. After that add Condensed Milk and mix it well and then add Fresh Cream and mix it well and then add Green & Red Jelly, Chum Chum, Almond & Pistachio and mix it well. Your Doodh Dulari Recipe is Ready.

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