Gola Kabab Recipe Restaurant Style

Gola Kabab Recipe Restaurant Style. How to make Perfect Gola Kabab by Kitchen With Amna

Ingredients:

• Chicken Mince 500 gms
• Onion 2 (Fried)
• Ginger Garlic Paste 1 tbsp
• Garam Masala Powder 1 tsp
• Coriander Seeds 1 tsp (Crushed)
• Red Chilli Powder 1+1/2 tsp
• Salt 1 tsp
• Cumin Powder 1 tsp
• Nutmeg & Mace Powder 1 tsp
• Chickpeas Flour 1 tbsp
• Coconut Powder 1 tsp
• Poppy Seeds 1 tbsp
• Oil as you required

Direction/Method:

1. Take a pan and add Coconut Powder, Chickpeas Flour, Poppy Seeds and roasted it with stir for 1 minute on high flame.
2. Now take a chopper jar and add Chicken Mince, Fried Onion, Ginger Garlic Paste, Garam Masala Powder, Coriander Seeds, Red Chilli Powder, Salt, Cumin Powder, Nutmeg & Mace Powder and add (From Step 1) Roasted things and chopped it well into chopper machine.
3. Now take a kabab stick and wet it with water and then make balls of the mince and put into the stick and then pull it. After that take a pan and add 1/2 Cup oil and shallow fry it. Your Gola Kabab Recipe is Ready.