Green Creamy Dahi Baray – Besan Ke Dahi Baray

How to Make Green Creamy Dahi Baray Besan Ke Dahi Baray a Special Ramadan Recipe

Ingredients for Homemade Baray:

  • Chickpea Flour 2 Cups
  • Ginger Powder 1/2 tsp
  • Garlic Powder 1/2 tsp
  • Salt as to taste
  • Button Red Chilli 1 tsp
  • Turmeric Powder 1/4 tsp
  • Baking Soda 1/2 tsp
  • Water as you required

Ingredients for Green Dahi Baray:

  • Fresh Cream 1 Packet (200ml)
  • Yogurt 2 Cups
  • Milk 1 Cup
  • Green Chilli 5
  • Mint Leaves 1/2 Cup
  • Green Coriander 1/2 Cup
  • Salt as to taste

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