How to make a New Pizza Bread Recipe by Kitchen With Amna
Dough Ingredients:
- Plain Flour 2 Cup
- Milk Powder 2 tbsp
- Salt 1/2 tsp
- Baking Powder 1 tsp
- Powder Sugar 1 tsp
- Instant Yeast 1 tsp
- Oil 2 tbsp
- Egg 1
- Warm Water as You Required
Topping Ingredients:
- Chicken Mince 1 Cup
- Tikka Masala 1 tsp
- Vinegar 1 tsp
- Oil 1 tsp
- Tomato 1 tsp (Chopped)
- Capsicum 1 tsp (Chopped)
- Mozzarella and Cheddar Cheese as you required
- Sesame Seeds as you required
- Onion 1 tbsp (Chopped)
- Black/Green Olives as you required
- Salt 1/2 tsp
- Pizza Sauce as you required
- Button Red Chilli as you required
Direction/Method:
- Take a bowl and add Plain Flour, Milk Powder, Sugar, salt, Baking Powder, Instant Yeast, Egg, Oil and mix it well and knead it with Warm Water. Knead for 5 minutes and then cover it with wet cloth and rise it for 2 to 4 hours on room temperature.
- Now take a pan and add Oil, Chicken Mince, Tikka Masala, Vinegar, Salt and stir it until its color changed and then cover it with lid and cook for 10 minutes on medium to low flame.
- Now dust dry flour on the kitchen slab and press the dough and roll it and then spread pizza sauce and put Mozzarella and Cheddar Cheese, Chicken Mince, Capsicum, Onion, Tomato, Black/Green Olives and sprinkle Button Red Chilli and cut from the edges and fold it (Watch Video for this) and then bursh with egg and sprinkle Sesame Seeds and make eye with olive and bake it for 30 minutes on 200c in preheated oven.
Without Oven: Bake for 30 minutes on medium to low flame after preheat.