Pan Ice Cream Cake Roll. A Chocolate Cake With Vanilla Ice Cream Recipe by Kitchen With Amna.
Pan Ice Cream Cake Roll Recipe. A Chocolate Cake With Vanilla Ice Cream Recipe by Kitchen With Amna. How to make Cake Without Oven on Pan and then make homemade vanilla Ice Cream Rolls with 3 ingredients. A complete detailed recipe of Pan Ice Cream Cake Roll by Kitchen With Amna.
Vanilla Ice Cream Ingredients:
Fresh Cream 200ml
Condensed Milk 1/2 Cup
Vanilla Essence 1 tbsp
Chocolate Pan Cake Ingredients:
Plain Flour 1/2 Cup
Cocoa Powder 2 tbsp
Powder Sugar 1/2 Cup
Baking Powder 1/4 tsp
Milk 3 tbsp
Oil 2 tbsp
Vanilla Essence 1/2 tsp
Milk Chocolate 200gm
Milk 2 tbsp
White Chocolate Chips 1/4 Cup
Vanilla Ice Cream Direction:
Take a bowl and add Fresh Cream and beat it for 2 minutes and then add Condensed Milk, Vanilla Essence and beat it for 2 minutes and then cover it and freeze it for 1 day. After that your Vanilla Ice Cream is Ready.
Chocolate Pan Cake Direction:
Step 1: Take a bowl and add Plain Flour, Cocoa Powder, Baking Powder and mix it well. Your dry batter is ready.
Step 2: Take 2 bowls and seperate the egg white and egg yolk and beat the egg white for 1 minute and then add Powder Sugar and beat it well until it become into cream and then add egg yolk and beat it for 10 seconds and then add Vanilla Essence, Oil, Milk and fold it and then add dry batter from step one gradually and fold it well. Your Cake batter is ready.
Step 3: Now take a fry pan and grease it with oil and put cake batter and set it well. if your pan is small then put half batter. Your pan cake should be thin because you can roll easily. Cover with lid and cook for 5 minutes on medium to low flame. Now your cake is ready.
Ice Cream Cake Roll Direction:
Step 1: Take a butter paper and place pan cake and roll it with butter paper and rest it for 30 minutes into the fridge.
Step 2: After that open it and put ice cream and spread it and then roll it again and rest it into fridge and make chocolate for topping take a bowl and add Milk Chocolate and add Milk 2 tbsp and melt it into microwave and then mix it well. Now spread this on cake roll and then rest it into fridge and then take a bowl and add White Chocolate Chips and melt it into microwave and then design it on cake roll. Your Ice Cream Cake Roll is Ready.