Eggless Sheermal on Tawa. A Sweet Bread Sheermal Recipe by Kitchen With Amna
- Plain Flour 2 Cups
- Ghee 2 tbsp
- Instant Yeast 1 tsp
- Salt 1/2 tsp
- Sugar 2 tbsp
- 1 Cup or Warm Milk as You Required
- Milk 2 tbsp
- Yellow Color 1 Pinch
- Take a glass and add Milk and sugar and mix it well.
- Take a large bowl and add Plain Flour, Instant Yeast, Salt and mix it well and knead it with warm milk and add ghee and knead it for 5 minutes (Dough Should be very soft) and cover it with wet cloth and rest it for 1 to 2 hours.
- Now make coating. Take 2 tbsp milk and add yellow color 1 pinch and mix it well.
- After 2 hours dust dry flour on kitchen slab and make ball of the dough and press it and rolling it (Like a simple Bread) and cut design with knief and put on tawa and brush with milk (From Step 3) Your Tawa Should already preheated. Cook for 2 minutes on low flame and then go for grill and grill it for desir color and then bursh with ghee. Your Sheermal is Ready.
Apka weight tezi sy kam ho raha hy itni mehnat na kia karen 🙂