How to make Vegetable Rice Cutlets with Leftover Rice
Ingredients:
- Boiled Rice 1+1/2 Cups
- Boiled Potatoes 2
- Green Onion 2 (Chopped)
- Carrot 1
- Capsicum 1 (Chopped)
- Green Coriander 2 tbsp
- Green Chili 1 ( Chopped)
- Soy Sauce 1 tsp
- Vinegar 1 tsp
- White Pepper 1/4 tsp
- Red Chili Powder 1/2 tsp
- Salt 1/2 tsp
- BreadCrumb 1 Cup